Food

It's 5 o'clock somewhere!

.Join me in a happy hour conversation with David Acheson, Head Of State and CEO of TAG phoned "It is actually 5 o'clock somewhere!" Podinar Broadcast: Thursday, August 22 at 5 o'clock EST. In 2012, David Acheson of TAG was actually a very early specialist in the launch of Food items Safety Technician as well as the Meals Safety Range seminar. In the past, numerous points were actually brand-new and also evolving featuring the planned Food items Safety Innovation Action (FSMA). David and I will definitely remember at FSMA, just how it has developed and discuss the potential FSQA threats and also obstacles.This is the best of a new podinar series. What is actually a podinar? Just, a podcast utilizing a webinar platform. It's a discussion. Unscripted. No slides. Merely speak ... over a grown-up beverage.Join me and David in a laid-back however appealing conversation. Adult refreshment is optionally available but motivated!Complimentary however innovative registration required. Visit here.The post It's 5 o'clock someplace! appeared first on FoodSafetyTech.